Dinner Catering Menus (Table Service & Buffet)
These menus can be used for in-house or outside catering. A 6% sales tax and 20% gratuity fee will be added to total bill. An hourly fee will be added per server, and for weddings only, an additional service fee. A travel fee will be added for all out-of-house catering and drop-offs. In off premise catering, our prices include the following: servers, clean-up and serving dishes for buffet. Not included is table set-up: linens, dishes, silverware, glasses, etc.
Contact Debra Bahler at (860) 875-7244 or firstname.lastname@example.org